What's on
Events, offers and seasonal menus at Noi.
Noi turns seven with a four-course set menu and snacks, $85 a head.
Three dinners with the Italian Cultural Institute, each pairing an Italian region with a live art showcase.
Father's Day across the group — breakfast bubbles, long lunches and à la carte by the water.
Three courses for $62.50 a head across eleven venues, running until 5 October.
Year round
Tableside theatre at Noi: a cheese wheel, an affogato and a cocktail that arrives under a bubble.
Seeing out the year across the group, from family-hour sittings to six courses under the fireworks.
Christmas lunch across eleven rooms, most of them on the water, from set menus to à la carte.
